Mongolian Beef Sliders

RLCB ground beef

Prep Time: 25 min. | Serves: 4

Serve over hamburger buns, open faced or closed for a sandwich. Pairs well with asian salad.

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Ingredients

• 1 Tbsp soy sauce

• 1 Tbsp honey

• Hamburger buns

• 1 pound ground beef

• 1 medium onion, chopped

• 2 chili peppers, chopped
  (Anaheim, Poblano, jalapenos or serrano, depending on how hot you prefer)

• 2 Tbsp hoisin sauce

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Instructions

1. In a skillet over medium heat, brown the ground beef then add onion, and chilies. Cook for 8 to 10 minutes.  Pour off any drippings.

2. Add hoisin sauce, soy sauce and honey and simmer until ready to serve.

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